We believe in using the full mature coconut to maximise the product and ensure less wastage. This way, natural resources won’t be wasted and our future generations will be able to enjoy the fruit of life. We also try and make sure that the local community can sustain and benefit through our goals and achievements as much as possible and there is an increase in employment.
This is an abbreviation of the first letters of these bullet points:
Treating waste water from CIP (clean in place), coconut meat washing and other cleanings (floor, machine etc.) by using anaerobic and aeration methods.